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Caesar Salad



  Caesar Salad

Vegan Caesar Salad! Perhaps one of our favorite salads. You will enjoy the creaminess of the dressing--on top of crispy croutons. Feel free to add some grilled vegetarian meat.


 Recipe

  Recipe

  • 1 12 oz. package soft Silken Tofu
  • 2 garlic cloves
  • Juice of ½ a medium lemon
  • 2 tablespoons of cashews
  • ½ teaspoon of dill
  • 1 ½ teaspoons salt
  • 1 cup of water
  • 3 Romaine Hearts washed
  • 1 cup croutons (homemade or store bought

  Directions

  1. Put all ingredients in the blender except lettuce and croutons. Blend well until smooth.
  2. Cut the romaine lettuce into medium pieces. Make your croutons by cutting whole wheat French bread into cubes and toast at 350 degrees for 10 minutes. Watch them so they will not burn. Turn them so they will not burn from one side.
  3. Put croutons on top of your lettuce and add your dressing.
  Start to Serve time:
  Cook Time:
  Difficulty:
20 minutes 10 minutes Easy

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